Comments on: Desserts http://www.journeymancook.com/cookbook-miscellanea/desserts/ one man's ongoing quest to become a better cook Sun, 05 Feb 2012 18:29:16 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Tana http://www.journeymancook.com/cookbook-miscellanea/desserts/comment-page-1/#comment-74 Tana Thu, 01 Jan 1970 00:00:00 +0000 http://www.journeymancook.com/?p=241#comment-74 1959 was a very good year. : D I am enjoying your writing and skills, and I rarely confess to envying another woman her good fortune in a man (because generally, what's for me to envy?)...but Bob's cooking expertise lies in popcorn (seriously, though: the best), burritos (all that joint-rolling proved useful in other realms), and oatmeal. I ain't complainin'. He does damn near everything else, but how nice it would be to have a partner in the kitchen. 1959 was a very good year.

: D

I am enjoying your writing and skills, and I rarely confess to envying another woman her good fortune in a man (because generally, what’s for me to envy?)…but Bob’s cooking expertise lies in popcorn (seriously, though: the best), burritos (all that joint-rolling proved useful in other realms), and oatmeal.

I ain’t complainin’. He does damn near everything else, but how nice it would be to have a partner in the kitchen.

]]> By: Lisa http://www.journeymancook.com/cookbook-miscellanea/desserts/comment-page-1/#comment-75 Lisa Thu, 01 Jan 1970 00:00:00 +0000 http://www.journeymancook.com/?p=241#comment-75 So how come I'm not better at stuffing burritos? At least I have an edge on Jaden's ginger storage technique (http://steamykitchen.com/blog/2007/12/02/fresh-ginger-tips/ ) So how come I’m not better at stuffing burritos? At least I have an edge on Jaden’s ginger storage technique (http://steamykitchen.com/blog/2007/12/02/fresh-ginger-tips/ )

]]> By: Paul DeLuca http://www.journeymancook.com/cookbook-miscellanea/desserts/comment-page-1/#comment-76 Paul DeLuca Thu, 01 Jan 1970 00:00:00 +0000 http://www.journeymancook.com/?p=241#comment-76 Thanks, Tana! I'm not far removed from '59 myself. My mom has a copy of the Given book when it was published in a single volume. I think hers is from '49 and she still uses it! I've always enjoyed cooking, but the more I learn, the more I love it. Plus, it's a great way to spend time with my bride. Lisa, that's a helluva Bob Marley ginger roll, mon! Thanks, Tana!

I’m not far removed from ’59 myself. My mom has a copy of the Given book when it was published in a single volume. I think hers is from ’49 and she still uses it!

I’ve always enjoyed cooking, but the more I learn, the more I love it. Plus, it’s a great way to spend time with my bride.

Lisa, that’s a helluva Bob Marley ginger roll, mon!

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